French Polished Iron and Brass Pastry Table with Variegated Red Marble Top
Crafted in France circa 2000, this long and narrow butcher table (or pastry table) would add the ideal amount of surface space to any kitchen. The table has a polished iron finish and features a scalloped apron with intricate metal work and beautiful scrolled legs with round brass finials and decorative medallions. The work table is dressed with a thick red marble top decorated with carved groove around the perimeter, which was once used to catch blood as the butcher carved meat. The table is in excellent condition with a rich polished steel finish, incorporate it in a kitchen as a center island, or use it against as a wall console in an entry or hallway. Measures: 53.75″ W x 23″ D x 30.25″ H.
|Dimensions||51.75" W x 23" D x 30.25" H|