Early 20th Century French Barbotine Asparagus Serving Platter with Handles

$850

About

This antique French barbotine serving piece was crafted circa 1920 and designed in the form of an asparagus cradle, a classic presentation piece used for serving asparagus or other delicate vegetables. The rectangular platter features an integrated raised rack with gently sloped sides, allowing liquids to drain while keeping the contents elevated, a practical and elegant solution typical of French tableware of the period.
Executed in richly glazed majolica, the piece is hand-painted in vibrant tones of turquoise, green, cream, and aubergine, with naturalistic leaf motifs flanking the central form. The textured surface and basketweave-style border add depth and visual interest, while the molded side handles provide both function and decorative charm.
The underside reveals the characteristic barbotine glaze pooling and firing marks consistent with early 20th century production. The piece remains in excellent condition commensurate with age and use, with minor glaze wear and light surface irregularities typical of majolica of this period.
A highly decorative and functional antique serving piece, ideal for entertaining or display in a French country kitchen or dining setting.
Dimensions: 16.5″W x 9.5″D x 2.5″H

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