Early 20th Century French Oval Marble-Top Pastry Table with Polished Iron Base
$1,800
About
Crafted in France circa 1920, this classic pastry table features a racetrack oval marble top resting on a sturdy iron base. The surface is fashioned from richly veined white marble with soft grey striations, its edges rounded with a molded bullnose finish for a refined presentation. The polished iron base showcases elegant scroll legs joined by a cross stretcher, providing both balance and architectural lightness. Subtle cast details at the joints and feet highlight the quality of early 20th century French metalwork, while the black and silver polished steel finish offers a striking contrast to the luminous marble. The classic French pastry table is in excellent condition commensurate with age and use. Versatile, this oval bistrot table could serve as a small breakfast room table, a console in an entryway, or even outside on a patio to provide extra surface space. Measures: 47″ W x 23.5″ D x 29.75″ H.
Additional information
| Dimensions | 47" W x 23.5" D x 29.75" H |
|---|---|
| Style | Country |
| Period | Mid 20th Century |
| SKU | 243-103 |
